A view from the dock during the Tall Ships week in 2012.
Co-founder Mike Larosa with one big lobster!
Lobsters in a crate inside the tanks at our South Boston facility.
The view of inside our facility where the tanks are.
Co-Owners Frank Triffletti and Mike Larosa inside the facility in South Boston.
Mike holding up two lobsters at the facility in South Boston.
Eating a lobster and enjoying an ice cold beverage - it doesn't get more Boston than that.
What better way to enjoy a New England summer than eating some lobsters!